diff --git a/asiago.tex b/asiago.tex
index bafea4c..41959c3 100644
--- a/asiago.tex
+++ b/asiago.tex
@@ -3,14 +3,12 @@
 %
 \documentclass[rowheight=2pt]{cheese}
 
-\def\starter{\quarter teaspoon}
 \def\secondary{\sixteenth\ - \eighth tsp.}
 \def\rennet{\half teaspoon}
 \def\press{6 hours}
 \def\brining{12 hours}
 \def\drying{8 hours}
 
-%\def\starter{\half teaspoon}
 %\def\secondary{\eighth\ - \quarter tsp.}
 %\def\rennet{\threequarter teaspoon}
 %\def\press{14 hours}
@@ -18,7 +16,7 @@
 %\def\drying {12 hours}
 
 \cheeseName{Asiago}
-\cheeseCulture{Thermophilic Starter}{\starter}{85}{\packettsp.}
+\cheeseCulture{Thermophilic Starter}{Single dose}{85}
 \cheeseSecondary{FLAV 54}{\secondary}{85}{(Optional)}
 \cheeseRipening{45 minutes}{92}
 \cheeseRennet{\rennet}
diff --git a/brick.tex b/brick.tex
index 77ba5d5..806e7d7 100644
--- a/brick.tex
+++ b/brick.tex
@@ -4,7 +4,7 @@
 \documentclass[rowheight=8pt]{cheese}
 
 \cheeseName{American Brick}
-\cheeseCulture{Mesophilic Starter}{\half teaspoon}{83}{\packettsp.}
+\cheeseCulture{Mesophilic Starter}{Double dose}{83}
 \cheeseRipening{15 minutes}{88}
 \cheeseRennet{\half teaspoon}
 \cheeseSetting{45 minutes}
diff --git a/cheddar.tex b/cheddar.tex
index d19ab78..611d886 100644
--- a/cheddar.tex
+++ b/cheddar.tex
@@ -3,7 +3,6 @@
 %
 \documentclass[rowheight=3pt]{cheese}
 
-\def\starter{1 packet}
 \def\secondary{\sixteenth\ - \eigtht tsp.}
 \def\orange{4 drops}
 \def\rennet{\half teaspoon}
@@ -11,7 +10,6 @@
 \def\weightTwo{40 pounds}
 \def\weightThree{50 pounds}
 
-%\def\starter{1 packets}
 %\def\secondary{\eighth\ -\ quarter tsp.}
 %\def\orange{8 drops}
 %\def\rennet{\threequarter teaspoon}
@@ -20,7 +18,7 @@
 %\def\weightThree{100 pounds}
 
 \cheeseName{Cheddar}
-\cheeseCulture{Mesophilic Starter}{\starter}{81}{\packettsp.}
+\cheeseCulture{Mesophilic Starter}{Single dose}{81}
 \cheeseSecondary{FLAV 54}{\sixteenth\ - \eighth tsp.}{81}{(Optional)}
 \cheeseRipening{45 minutes}{92}
 \cheeseColor{\orange}
diff --git a/cheese.cls b/cheese.cls
index d56834b..f093289 100644
--- a/cheese.cls
+++ b/cheese.cls
@@ -34,7 +34,6 @@
 % Make reusable messages for the notes section
 \newcommand{\diluted}     {Diluted in \quarter cup distilled water}
 \newcommand{\dilutemilk}  {Diluted in \quarter cup cheese milk}
-\newcommand{\packettsp}   {1 packet = \quarter teaspoon}
 \newcommand{\simplebrine} {simple brine\footnote{1\half teaspoons salt in 1 cup water.}}
 \newcommand{\wash}[1]     {Slowly add \ftemp{#1} water.  Stir continuously}
 
@@ -49,12 +48,11 @@
 
 % Macros for setting cheese variables
 \newcommand{\cheeseName}[1]{\def\cheese@name{#1}}
-\newcommand{\cheeseCulture}[4]
+\newcommand{\cheeseCulture}[3]
 {
 	\def\cheese@culture{#1}
-	\def\cheese@cultureAmt{#2}
 	\def\cheese@cultureTemp{\ftemp{#3}}
-	\def\cheese@cultureNote{#4}
+	\def\cheese@cultureAmount{#2}
 }
 \newcommand{\cheeseSecondary}[4]
 {
@@ -130,8 +128,8 @@
 	\cheeseStepTemp{Remove from Heat}{\gray}{ }
 
 	\section{Acid}{\thecheese@acid}
-	\cheeseStepTemp{\cheese@culture    }{\cheese@cultureAmt}
-		       {\cheese@cultureTemp}{\cheese@cultureNote}
+	\cheeseStepTemp{\cheese@culture}{ }{\cheese@cultureTemp}
+		       {(Optional for raw milk) \cheese@cultureAmount.}
 	\ifsecondary
 		\cheeseStepTemp{\cheese@secondary    }{\cheese@secondaryAmt}
 			       {\cheese@secondaryTemp}{\cheese@secondaryNote}
diff --git a/colby.tex b/colby.tex
index 95dfe39..60f4e78 100644
--- a/colby.tex
+++ b/colby.tex
@@ -3,20 +3,18 @@
 %
 \documentclass[rowheight=5pt]{cheese}
 
-\def\starter{\quarter teaspoon}
 \def\orange{10 drops}
 \def\rennet{\half teaspoon}
 \def\washing{14 cups}
 \def\brining{8 hours}
 
-%\def\starter{\half teaspoon}
 %\def\orange{20 drops}
 %\def\rennet{\threequarter teaspoon}
 %\def\washing{28 cups}
 %\def\brining{16 hours}
 
 \cheeseName{Colby}
-\cheeseCulture{Mesophilic Starter}{\starter}{81}{\packettsp.}
+\cheeseCulture{Mesophilic Starter}{Single dose}{81}
 \cheeseRipening{1 hour}{86}
 \cheeseColor{\orange}
 \cheeseRennet{\rennet}
diff --git a/gouda.tex b/gouda.tex
index bcab90e..c732d37 100644
--- a/gouda.tex
+++ b/gouda.tex
@@ -4,7 +4,7 @@
 \documentclass[rowheight=3pt]{cheese}
 
 \cheeseName{Gouda}
-\cheeseCulture{MM100}{\quarter teaspoon}{83}{\packettsp.}
+\cheeseCulture{MM100}{Single dose}{83}
 \cheeseSecondary{FLAV 54}{\sixteenth\ - \eighth tsp.}{83}{(Optional)}
 \cheeseRipening{45 minutes}{88}
 \cheeseRennet{\half teaspoon}
diff --git a/gruyere.tex b/gruyere.tex
index ac1e88e..a69c090 100644
--- a/gruyere.tex
+++ b/gruyere.tex
@@ -3,11 +3,8 @@
 %
 \documentclass[rowheight=6pt]{cheese}
 
-\def\starter{\half teaspoon}
-%\def\starter{1 teaspoon}
-
 \cheeseName{Gru\'{y}ere}
-\cheeseCulture{Thermo C}{\starter}{85}{\packettsp.}
+\cheeseCulture{Thermophilic}{Single dose}{85}
 \cheeseSecondary{FLAV 54}{\sixteenth\ -\ \eighth tsp.}{81}{(Optional)}
 \cheeseRipening{30 minutes}{90}
 \cheeseRennet{\half teaspoon}
diff --git a/irish_cheddar.tex b/irish_cheddar.tex
index 4eda58f..d01d929 100644
--- a/irish_cheddar.tex
+++ b/irish_cheddar.tex
@@ -3,7 +3,6 @@
 %
 \documentclass[rowheight=4pt]{cheese}
 
-%\def\starter{\half teaspoon}
 %\def\orange{8 drops}
 %\def\rennet{\half teaspoon}
 %\def\salt{1 tablespoon}
@@ -12,7 +11,6 @@
 %\def\weightOne{10 pounds}
 %\def\weightTwo{15 pounds}
 
-\def\starter{1 teaspoon}
 \def\orange{16 drops}
 \def\rennet{\threequarter teaspoon}
 \def\salt{2 tablespoons}
@@ -22,7 +20,7 @@
 \def\weightTwo{30 pounds}
 
 \cheeseName{Irish Cheddar}
-\cheeseCulture{Mesophilic Starter}{\starter}{83}{ }
+\cheeseCulture{Mesophilic Starter}{Single dose}{83}
 \cheeseRipening{45 minutes}{88}
 \cheeseColor{\orange}
 \cheeseRennet{\rennet}
diff --git a/jack.tex b/jack.tex
index be637ed..aedf85a 100644
--- a/jack.tex
+++ b/jack.tex
@@ -4,7 +4,7 @@
 \documentclass[rowheight=6pt]{cheese}
 
 \cheeseName{Jack}
-\cheeseCulture{Mesophilic Starter}{\quarter teaspoon}{80}{\packettsp.}
+\cheeseCulture{Mesophilic Starter}{Single dose}{80}
 \cheeseRipening{1 hour}{86}
 \cheeseRennet{\half teaspoon}
 \cheeseSetting{45 minutes}
diff --git a/queso_fresco.tex b/queso_fresco.tex
index 7ef7d9e..3f6ed79 100644
--- a/queso_fresco.tex
+++ b/queso_fresco.tex
@@ -4,7 +4,7 @@
 \documentclass[rowheight=10pt]{cheese}
 
 \cheeseName{Queso Fresco}
-\cheeseCulture{Mesophilic Starter}{1 packet}{85}{\packettsp.}
+\cheeseCulture{Mesophilic Starter}{Single dose}{85}
 \cheeseRipening{30 minutes}{90}
 \cheeseRennet{\quarter teaspoon}
 \cheeseSetting{45 minutes}