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Convert Pancakes recipe to TeX 

Signed-off-by: Anna Schumaker <Anna@OcarinaProject.net>
This commit is contained in:
Anna Schumaker 2016-06-25 14:30:11 -04:00
parent fc8762a020
commit 2049bc97ea
2 changed files with 48 additions and 4 deletions
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41
pancakes.tex Normal file
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@ -0,0 +1,41 @@
%
% Copyright 2016 (c) Anna Schumaker.
%
\documentclass{recipe}
\recipeName{Pancakes}
\recipeServes{4}
\recipeServingSize{3 pancakes}
\recipeSourceWeb{Fluffy Pancakes}{AllRecipes.com}
\begin{document}
\begin{ingredients}
\addIngredient{\threequarters cup}{milk}
\addIngredient{2 tablespoons}{white vinegar}
\addIngredient{1 cup}{all-purpose flour}
\addIngredient{2 tablespoons}{white sugar}
\addIngredient{1 teaspoon}{baking powder}
\addIngredient{\half teaspoon}{baking soda}
\addIngredient{\half teaspoon}{salt}
\addIngredient{1}{egg}
\addIngredient{2 tablespoons}{butter, melted}
\addIngredient{\half cup}{applesauce (optional)}
\addIngredientName{Cooking Spray}
\end{ingredients}
\begin{steps}
\addStep{Combine \ingredient{milk} and \ingredient{vinegar} in a large bowl
and let sit for \textbf{5 minutes}.}
\addStep{Combine \ingredient{flour}, \ingredient{sugar},
\ingredient{baking powder}, \ingredient{baking soda}, and
\ingredient{salt} in a medium mixing bowl.}
\addStep{Whisk \ingredient{egg} and \ingredient{butter} into milk. Add
\ingredient{flour mixture} and stir until smooth. (Optional) stir in
\ingredient{applesauce}.}
\addStep{Heat a large, nonstick skillet over \textbf{medium} heat. Coat with
\ingredient{cooking spray}.}
\addStep{Pour \textbf{\quarter cupfuls} of batter onto the skillet and cook
until bubbles appear on the surface. Flip with a spatula and cook
until the other side has browned.}
\end{steps}
\end{document}

11
recipe.cls
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@ -21,10 +21,12 @@
\newcommand{\recipeSourceWeb}[2] {\recipeSource{{\em #1}. Source: #2}}
% Preformatted fractions
\newcommand{\half} {\(\mathbf{\frac{1}{2}}\)\ }
\newcommand{\twothirds} {\(\mathbf{\frac{2}{3}}\)\ }
\newcommand{\quarter} {\(\mathbf{\frac{1}{4}}\)\ }
\newcommand{\eighth} {\(\mathbf{\frac{1}{8}}\)\ }
\newcommand{\fraction}[2] {\(\mathbf{\frac{#1}{#2}}\)\ }
\newcommand{\half} {\fraction{1}{2}}
\newcommand{\twothirds} {\fraction{2}{3}}
\newcommand{\quarter} {\fraction{1}{4}}
\newcommand{\threequarters} {\fraction{3}{4}}
\newcommand{\eighth} {\fraction{1}{8}}
% Format a Fahrenheit temperature
\newcommand{\ftemp}[1] {#1\degree F}
@ -40,6 +42,7 @@
{
\centering{
\Huge{\textbf{\recipe@name}}\LARGE{\recipe@source} \\
\vspace{5pt}
\LARGE{\em{Serves: \textbf{\recipe@serves}, %
serving size: \textbf{\recipe@servingsize}}}
} \\