diff --git a/grains/chicken_penne.tex b/grains/chicken_penne.tex
new file mode 100644
index 0000000..18daf70
--- /dev/null
+++ b/grains/chicken_penne.tex
@@ -0,0 +1,45 @@
+%
+% Copyright 2016 (c) Anna Schumaker.
+%
+\documentclass{../recipe}
+
+\recipeName{Chicken Penne}
+\recipeServes{4}
+\recipeServingSize{1\half cups}
+\recipeSourceBook{Cooking Light: The Essential Dinner Tonight Cookbook}{308}
+
+\begin{document}
+\begin{ingredients}
+\addIngredient{1 teaspoon}{ground fennel seed}
+\addIngredient{1 teaspoon}{dried basil}
+\addIngredient{\half teaspoon}{ground coriander}
+\addIngredient{\quarter žteaspoon}{ground black pepper}
+\addIngredient{1 pound}{chicken breasts, cut into 1-inch pieces}
+\addIngredient{1 tablespoon}{olive oil}
+\addIngredient{5 cloves}{garlic, minced}
+\addIngredient{4 cups}{canned diced tomatoes, undrained}
+\addIngredient{1 cup}{white wine}
+\addIngredient{4 cups (8 ounces dry)}{penne, cooked}
+\addIngredient{\quarter cup}{fresh basil, chopped}
+\addIngredientName{Freshly grated Parmesan cheese}
+\end{ingredients}
+
+\begin{steps}
+\addStep{Combine \ingredient{fennel}, \ingredient{dried basil},
+	 \ingredient{coriander}, and \ingredient{black pepper} in a
+	 small bowl.  Rub over \ingredient{chicken}.}
+\addStep{Heat \ingredient{oil} in a large nonstick skillet over
+	 \textbf{medium-high} heat.  Add \ingredient{chicken} to pan, cook
+	 \textbf{4 minutes} or until cooked through.  Remove chicken from pan.}
+\addStep{Reduce heat to \textbf{medium}.  Add \ingredient{garlic} to pan, saute
+	 \textbf{30 seconds}.  Add \ingredient{tomatoes} and \ingredient{wine}
+	 to pan, scraping to loosen browned bits.  Bring to a \textbf{boil},
+	 \textbf{reduce heat}, and \textbf{simmer 15 minutes}.}
+\addStep{Add \ingredient{chicken} back to pan, simmer \textbf{5 minutes}.}
+\addStep{Toss \ingredient{pasta} and \ingredient{basil} with
+	 \ingredient{chicken mixture} in a large bowl.}
+\addStep{Add \ingredient{Parmesan cheese} to taste immediately before serving.}
+\end{steps}
+
+\addReheating{Microwave on \textbf{70\% power} for \textbf{3 minutes}.}
+\end{document}
diff --git a/recipe.cls b/recipe.cls
index dd08d71..6f4acb3 100644
--- a/recipe.cls
+++ b/recipe.cls
@@ -18,8 +18,8 @@
 \newcommand{\recipeServes}[1]      {\def\recipe@serves{#1}}
 \newcommand{\recipeServingSize}[1] {\def\recipe@servingsize{#1}}
 \newcommand{\recipeSource}[1]      {\def\recipe@source{\footnote{#1}}}
-\newcommand{\recipeSourceBook}[2]  {\recipeSource{{\em #1}.  Page: #2}}
-\newcommand{\recipeSourceWeb}[2]   {\recipeSource{{\em #1}.  Source: #2}}
+\newcommand{\recipeSourceBook}[2]  {\recipeSource{{\em #1}.  Page: #2.}}
+\newcommand{\recipeSourceWeb}[2]   {\recipeSource{{\em #1}.  Source: #2.}}
 
 % Preformatted fractions
 \newcommand{\fraction}[2]   {\(\mathbf{\frac{#1}{#2}}\)\ }