diff --git a/sides/cucumber_salad.tex b/sides/cucumber_salad.tex new file mode 100644 index 0000000..13897fa --- /dev/null +++ b/sides/cucumber_salad.tex @@ -0,0 +1,32 @@ +% +% Copyright 2016 (c) Anna Schumaker. +% +\documentclass{../recipe} + +\recipeName{Cucumber Salad} +\recipeServes{4} +\recipeSourceBook{Cooking Light: The Essential Dinner Tonight Cookbook}{319} + +\begin{document} +\begin{ingredients} +\addIngredient{\quarter cup}{mint, chopped} +\addIngredient{2 tablespoons}{basil, chopped} +\addIngredient{2}{cucumbers, peeled and sliced} +\addIngredient{1 medium}{tomato, cut into wedges} +\addIngredient{1 bunch}{green onions, chopped} +\addIngredient{2 tablespoon}{sugar} +\addIngredient{4 tablespoons}{rice wine vinegar} +\addIngredient{\half teaspoon}{ground black pepper} +\end{ingredients} + +\begin{section}{Salad} +\addStep{Combine \ingredient{mint}, \ingredient{basil}, \ingredient{cucumbers}, + \ingredient{tomato}, and \ingredient{onion} in a large bowl. + Toss to combine.} +\end{section} + +\begin{section}{Dressing} +\addStep{Combine \ingredient{sugar}, \ingredient{vinegar}, and + \ingredient{black pepper} in a small bowl. Stir until smooth.} +\end{section} +\end{document}