cookbook/sauces/tomato_relish.tex

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%
% Copyright 2016 (c) Anna Schumaker.
%
\documentclass{../recipe}
\recipeName{Tomato Relish}
\recipeMakes{9 cups}{relish}
\begin{document}
\begin{ingredients}
\addIngredient{4\half pounds}{tomatoes, chopped}
\addIngredient{3 medium}{onions, peeled and chopped}
\addIngredient{3\quarter cups}{vinegar, divided}
\addIngredient{2 cups}{sugar}
\addIngredient{2 tablespoons}{salt}
\addIngredient{3 teaspoons}{mustard powder}
\addIngredient{3 teaspoons}{curry powder}
\addIngredient{1 tablespoon}{cornflour}
\end{ingredients}
\begin{steps}
\addStep{Combine \ingredient{tomatoes}, \ingredient{onions},
\textbf{3 cups} \ingredient{vinegar}, \ingredient{sugar},
\ingredient{salt}, \ingredient{mustard powder}, and
\ingredient{curry powder}, in a large saucepan. Bring to a boil,
stirring constantly.}
\addStep{Boil for \textbf{1\half hours} stirring occasionally.}
\addStep{Mix \ingredient{cornflour} and \textbf{\quarter cup}
\ingredient{vinegar} into a paste. Add to \ingredient{tomatoes},
stirring until thickened.}
\addStep{Pour into sterilized jars and seal immediately.}
\end{steps}
\addSuggestion{Vinegar}{Try using cider vineger for a tangier taste.}
\end{document}