21 lines
396 B
TeX
21 lines
396 B
TeX
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% Copyright 2016 (c) Anna Schumaker.
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%
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\documentclass[letterpaper]{article}
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\usepackage{cheese}
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\begin{document}
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\begin{cheese}{Gouda}
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\StandardCheeseSetupSection
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\newsection{Acid}{2}
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& MM100 & \quarter teaspoon & & \ftemp{83} & & & \_
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& Ripening & 45 minutes & & \ftemp{88} & & & \_
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\StandardCheeseGelDevelSection{\half teaspoon}{45 minutes}{3.5}
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\end{cheese}
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\end{document}
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