Convert BBQ Chicken Pizza recipe to TeX
And put it in a new "Animals" section Signed-off-by: Anna Schumaker <Anna@OcarinaProject.net>
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2
Makefile
2
Makefile
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@ -1,5 +1,5 @@
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dirs := breakfast grains
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dirs := breakfast grains animals
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pdfs := $(foreach dir, $(dirs), $(dir)/$(dir).pdf)
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pdfs := $(foreach dir, $(dirs), $(dir)/$(dir).pdf)
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all:
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all:
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%
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% Copyright 2016 (c) Anna Schumaker.
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%
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\documentclass{../titlepage}
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\begin{document}
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\setTitle{Animals}
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\end{document}
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SOURCES = $(sort $(wildcard *.tex))
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OBJECTS = $(patsubst %.tex, %.pdf, $(SOURCES))
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all:
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latexmk -pdf $(SOURCES)
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pdfjoin -o animals.pdf $(OBJECTS)
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clean:
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latexmk -C
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rm animals.pdf
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@ -0,0 +1,36 @@
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%
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% Copyright 2016 (c) Anna Schumaker.
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%
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\documentclass{../recipe}
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\recipeName{BBQ Chicken Pizza}
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\recipeServes{6}
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\recipeServingSize{1 wedge}
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\recipeSourceBook{Cooking Light: The Essential Dinner Tonight Cookbook}{301}
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\begin{document}
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\begin{ingredients}
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\addIngredient{1 (10 ounce)}{pizza crust}
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\addIngredient{\threequarters cup}{tomato chutney}
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\addIngredient{2 cups (2 breasts)}{chicken, cooked and chopped}
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\addIngredient{\twothirds cup}{plum tomatoes, chopped}
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\addIngredient{3 ounces}{sharp cheddar cheese, shredded}
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\addIngredient{\third cup}{green onions, chopped}
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\addIngredient{4 -- 5 leaves}{arugula, chopped}
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\end{ingredients}
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\begin{steps}
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\addStep{Preheat oven to \textbf{\ftemp{450}}.}
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\addStep{Place \ingredient{crust} on a baking sheet and bake for
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\textbf{3 minutes}. Remove from oven.}
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\addStep{Spread \ingredient{chutney} over \ingredient{crust}, leaving
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\textbf{\half inch} border.}
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\addStep{Top chutney with \ingredient{chicken}, \ingredient{tomato},
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\ingredient{cheese}, and \ingredient{onions}. Bake for
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\textbf{9 minutes}, or until cheese melts.}
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\addStep{Cut pizza into \textbf{6 wedges}.}
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\end{steps}
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\addSuggestion{Sauce}{Quick Tomato Chutney.}
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\addReheating{Microwave on \textbf{high} for \textbf{1 -- 2 minutes}.}
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\end{document}
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12
recipe.cls
12
recipe.cls
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@ -23,6 +23,7 @@
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% Preformatted fractions
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% Preformatted fractions
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\newcommand{\fraction}[2] {\(\mathbf{\frac{#1}{#2}}\)\ }
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\newcommand{\fraction}[2] {\(\mathbf{\frac{#1}{#2}}\)\ }
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\newcommand{\third} {\fraction{1}{3}}
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\newcommand{\half} {\fraction{1}{2}}
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\newcommand{\half} {\fraction{1}{2}}
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\newcommand{\twothirds} {\fraction{2}{3}}
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\newcommand{\twothirds} {\fraction{2}{3}}
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\newcommand{\quarter} {\fraction{1}{4}}
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\newcommand{\quarter} {\fraction{1}{4}}
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@ -82,11 +83,14 @@
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\newcommand{\ingredient}[1] {\underline{\smash{#1}}}
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\newcommand{\ingredient}[1] {\underline{\smash{#1}}}
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% Add a command for reheating instructions
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% Add a command for other recipe notes
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\newcommand{\addReheating}[1]
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\newcommand{\addNote}[2]
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{
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{
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\section{Reheating}
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\section{#1}
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\begin{itemize}
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\begin{itemize}
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\item[]\large{#1}
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\item[]\large{#2}
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\end{itemize}
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\end{itemize}
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}
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}
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\newcommand{\addReheating}[1] {\addNote{Reheating}{#1}}
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\newcommand{\addSuggestion}[2] {\addNote{Suggested #1}{#2}}
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